This month the kids will be making healthy spring rolls. This colorful recipe includes a variety of vegetables for kids to choose from and roll up in rice wrappers. The young chefs will learn how to use rice noodles and practice their knife skills using our child friendly knives. They will also learn how to whip up two sauces, a tasty sweet and sour sauce and peanut sauce for dipping.
CLASSES ARE FOR KIDS 6-12 yrs & last 30-45 minutes
Parents are welcome to observe their child during class or enjoy themselves in another
part of our restaurant during class. *Your valid credit card details are required to guarantee a reservation; in case of cancellation 48 hours prior or no show, it will be charged.
$25 per child | LIMITED TO 14 CHILDREN | RESERVATIONS: (303) 790-0828